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Hey there, welcome to our little family joint! We're the siblings in charge of this kitchen, and we like to think we put the "fun" in "family fun restaurant". Our food is made with love, care, and maybe just a touch of sibling rivalry - but hey, it all adds to the flavor! Come on in and join our crazy clan for a delicious meal.

!  There is no strong brand without a strong culture  


Indulge in the rich tapestry of Iranian cuisine, commonly known as Persian cuisine. Explore the diverse array of flavors, cooking techniques, and culinary traditions that reflect the rich heritage of Iranians. Discover the historical connections with neighboring cuisines, such as Caucasian, Kurdish, Turkish, Levantine, Greek, Central Asian, and Russian, which have influenced the distinctive culinary styles of Iran.

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Typical Iranian main dishes are combinations of rice with meat (such as lamb, chicken, or fish), vegetables (such as onions and various herbs), and nuts. Fresh green herbs are frequently used, along with fruits such as plums, pomegranate, quince, prunes, apricots, and raisins. Characteristic Iranian flavorings such as saffron, dried lime, cinnamon, and parsley are mixed and used in some special dishes.


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